d’Batoe Boutique Hotel Bandung seeking for Professional Chef and Cook

d’Batoe Boutique Hotel Bandung is urgently seeking for qualified candidates for FB Product :

Professional Chef
• Male, Max. 35-40 years old of age
• Min D3 Hospitality/Tourism/Hotel Management or equivalent
• Has at least 1 yrs working experience in the same position
• Good command of English
• Has a leadership skill
• Familiar using Microsoft Office
• Ready to work on flexible hours and hard worker
• Has Management skills, cost oriented, and innovative
• Good interpersonal skills and ready to manage a team
• Hold relevant residence status (Bandung)

Cook
• Male, Max. 25-35 years old of age
• Min SMA
• Has at least 1 yrs working experience in the same position
• Good command of English
• Ready to work on flexible hours and hard worker
• Hold relevant residence status (Bandung)

Please address your interest by sending your recent photograph and CV to:
Human Resources Department
d’Batoe Boutique Hotel
Jl. Pasirkaliki No. 78, Bandung 40171
West Java – Indonesia
or email : hrd@dbatoe-hotel.com

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Hotel Salak The Heritage Butuh CHEF

Hotel Salak The Heritage is a four stars hotel which is located in Bogor with 120 rooms, 12 meeting rooms @ 12 to 1000 person, 3 restaurant, 1 lounge, travel agent, fitness centre and swimming pool, we invite you to join our team as a :

CHEF

Qualifications :
1.Female/Male with max age of 40 years old
2.Graduated from reputable university
3.Education D3 with min GPA 3.00
4.Experiences min 5 years
5.Excellent cooking skill
6.Knowledge for maintaining of food product quality
7.Able to achieve target: margin and food cost
8.Manage kitchen operational include cleanness and safety
9.Able to prepare regular management report

Expire : November 30th `10

Send Application letter to : dinar@hotelsalak.co.id

OR

HRD Dept
Hotel Salak The Heritage
Jl.Ir.H.Juanda No.8
Bogor 16121

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